Creamy Cajun Chicken Bowtie Pasta Skillet
Indulge in the bold flavors of a Creamy Cajun Chicken Bowtie Pasta Skillet—tender chicken, vibrant veggies, and a rich, spicy sauce—all in under an hour! Perfect for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tartamour.com.
Cooking tools:
- Pot
- Colander
- Mixing bowl
- Skillet
- Wooden spoon
- Plate
- Chef's knife
- Cutting board
- Stove
Ingredients
- 8 oz bowtie pasta
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 tablespoons Cajun seasoning
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup shredded Parmesan cheese
- 1 cup cherry tomatoes, halved
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- Salt
- pepper
- Fresh parsley for garnish
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