Classic Chicken Gizzards and Onions
A classic way to prepare gizzards.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sandersonfarms.com.
Ingredients
- 1 1/2 pounds Sanderson Farms® Chicken Gizzards, cut into four pieces
- 3 cups water
- 1 1/2 teaspoons salt, divided
- 1/3 cup vegetable oil
- 1/2 cup flour
- 1 1/2 cups sliced onions
- 1/4 teaspoon ground black pepper
- 4 cups low sodium chicken broth
- 4 cups cooked rice
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