Raisin Puff Pastry Tarte Soleil - SUN-MAID
Savor a flaky puff pastry tarte soleil filled with feta, spinach, artichokes, and Sun-Maid Raisins. Perfect for any occasion!
Ingredients
- 2 ounces feta cheese
- One 10-ounce package frozen spinach, thawed and drained
- Kosher salt and freshly ground black pepper, to taste
- 7½ ounces canned artichoke hearts, drained and rinsed
- All-purpose flour, for dusting
- One 17½-ounce box puff pastry, thawed
- 1 large egg
- ⅓ cup Sun-Maid Raisins
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