Easy Salmon Loaf Recipe - Food.com
This is an old, old recipe from my Aunt Jeanie-Beanie. I loved this one as a kid and my family enjoys it now.
Ingredients
- 1/3 cup milk
- 1 cup soft breadcrumbs
- 1 (15 1/2 ounce) can red salmon or 1 (15 1/2 ounce) can pink salmon, drained, flake, and picked over
- 2 eggs, separated
- 1 lemon, juice of
- 1/2-3/4 teaspoon salt
- 1/4 teaspoon onion salt
- 1/4 teaspoon pepper
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- salt and pepper
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