Salmon Loaf Recipe

Salmon Loaf Recipe

www.tasteofhome.com

Turn canned salmon into a moist, tender salmon loaf with a creamy sauce for a lighter yet still affordable take on classic comfort food.

Keywords

  • salmon loaf
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Ingredients

  • 3 packages (5 ounces each) cooked salmon, drained
  • 1 small onion, finely chopped
  • 1/2 cup soft bread crumbs
  • 1/4 cup butter, melted
  • 3 large eggs, separated
  • 2 teaspoons lemon juice
  • 1 teaspoon minced fresh parsley
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • OLIVE CREAM SAUCE:
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1-1/2 cups whole milk
  • 1/4 cup chopped pimiento-stuffed olives

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