Tex-Mex Plate Recipe: Southwestern Flavors
The Oumph! Tex Mex Plate is our plant-based twist on a popular Mexican dish. We've added The Original Chunk for extra protein and deliciousness!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oumph.net.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Grater
- Skillet
- Oven
- Baking dish
- Measuring spoon
- Plate
Ingredients
- 1 pack of Oumph! the Original Chunk
- 1 bag of taco seasoning
- 80g vegan cheese, grated
- 2 avocados
- 1 lime
- 1 clove of chopped garlic
- Salt
- pepper
- 1 jalapeño
- 2 tomatoes
- 1/3 red onion
- 2 tsp chopped jalapeño
- 4 tbsp lemon juice
- Coriander
- Olive oil
- 1 bag of taco chips
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