Shakkarparre - SHARAN

Name: Shakkarparre - SHARAN
Ingredients: 2 cups whole wheat flour / jowar (sorghum) flour; ½ cup cashew butter / walnut paste; 2 tbsp coconut butter; ¾ cup date paste (the same quantity of dried dates ( kharek ) powder – also known as date sugar may be used for a crisper texture); ½ tsp unrefined salt; ½ tsp cardamom powder; ¼ tsp nutmeg ( jaiphal ) powder; ¼ tsp powdered fennel ( saunf ) seeds, for added flavour (optional); Coconut milk to knead the dough, if needed (may be substituted with soy milk )

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Light, cardamom-flavored Shakkarparre snacks made with whole wheat flour, cashew butter, and date paste. Perfect Indian treat!

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Ingredients

2 cups whole wheat flour / jowar (sorghum) flour
½ cup cashew butter / walnut paste
2 tbsp coconut butter
¾ cup date paste (the same quantity of dried dates ( kharek ) powder – also known as date sugar may be used for a crisper texture)
½ tsp unrefined salt
½ tsp cardamom powder
¼ tsp nutmeg ( jaiphal ) powder
¼ tsp powdered fennel ( saunf ) seeds, for added flavour (optional)
Coconut milk to knead the dough, if needed (may be substituted with soy milk )