Skillet Turkey with Mushrooms, Onions, Potatoes, and Corn Gravy
This hearty and flavorful dish is perfect for a cozy dinner. The turkey is cooked to perfection in a skillet, accompanied by tender potatoes, savory mushrooms, sweet corn, and a rich gravy. It's a...
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 1 lb turkey breast, cut into bite-sized pieces
- 4 medium potatoes, diced
- 1 large onion, thinly sliced
- 8 oz mushrooms, sliced
- 1 cup corn kernels (fresh, frozen, or canned and drained)
- 2 cups turkey or chicken gravy (homemade or store-bought)
- 2 tbsp olive oil
- Salt
- pepper
- Fresh parsley, chopped (optional, for garnish)
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