Bisque Po Lamb Chops Hot Pot Recipe
When winter comes, when the cold wind blows outside the house, our family likes to eat hot pot. In the past 5 or 6 years, I have never eaten hot pot outside. I always make it at home. I only know my...
Keywords
- Bisque Po Lamb Chops Hot Pot
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Pot
- Pressure cooker
- Induction cooker
- Pan
- Plate
- Mixing bowl
- Ladle
- Tongs
- Cutting board
- Chef's knife
- Colander
- Measuring spoon
- Spoon
- Slotted spoon
- Kitchen towel
Ingredients
- 2 catties Lamb chops
- 1 catty Lamb slice
- 1 box Thick soup treasure
- 4 tablespoons sesame oil
- A plate Sheep blood
- 20 Boiled quail eggs
- A plate Mushroom
- A plate potato
- A plate spinach
- A plate Cabbage leaves
- Some Plain Water
- 2 tablespoons salt
- 1 stage shallot
- 1 bag Hot pot dip
- 2 tablespoons sesame
- 2 tablets ginger
- 3 heads garlic
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