Baladi Corn Recipe

Baladi Corn Recipe

www.recipezazz.com

Egyptian-style corn on the cob is often enjoyed as a street food snack or as a side dish to accompany grilled meats or other main courses. The combination

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Cooking tools:

  • Grill
  • Oven
  • Baking sheet
  • Mixing bowl
  • Pastry brush
  • Tongs
  • Chef's knife
  • Cutting board
  • Plate

Ingredients

  • 4 ears of corn, husked
  • 2 tablespoons butter, melted
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Fresh lemon wedges (for serving)
  • Fresh cilantro or parsley, chopped (for garnish)

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