Grilled Scallopini Sandwich with Pickled Vegetables | Canadian Turkey

Ingredients

• 4 turkey scallopini (about 12 oz/375 g total)
• 1 tbsp (15 mL) extra virgin olive oil
• 1 tsp (5 mL) each dried oregano and basil leaves
• Pinch each salt and freshly ground black pepper
• 4 small whole wheat sub buns, halved
• 2 cups (500 mL) shredded lettuce
• 1 tomato, chopped