Almond Joy Pancakes (Gluten Free) | Food Stuff
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Ingredients
- 1 tsp almond extract
- ½ to 1 cup unsweetened almond milk
- ½ tsp baking powder
- 2 ounces 85 - 90% cacao chocolate, finely chopped
- ½ cup coconut flour (I use Bob's Red Mill)
- ¼ cup coconut oil, melted
- 6 large eggs
- ½ tsp salt
- ¼ cup toasted, slivered almonds
- ¼ cup sweetener (I use Swerve Sweetener)
- Additional oil for the pan
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