DAVID LOVETT'S RAGU ALLA LENNOX - Salumi Australia

DAVID LOVETT'S RAGU ALLA LENNOX - Salumi Australia

www.salumi.com.au

One evening I asked my two-and-a-half-year-old son, Lennox, what he’d like for dinner. He said ‘Ragù’, to which I replied, ‘What meat?’. ‘Lamb’ he said - ‘long or short pasta?’ I...

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Ingredients

  • 500gm lamb mince
  • A small handful of fresh oregano, leaves picked
  • 150ml white wine
  • 300ml chicken stock
  • 3 tablespoons olive oil
  • 1 red onion, diced
  • 2 garlic cloves, chopped
  • 4 tablespoons 'nduja
  • 1 tablespoon tomato paste
  • salt
  • 400 g short pasta
  • 2 tablespoons sour cream
  • Pecorino

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