Delicious Chocolate Mousse Recipe
Discover a classic chocolate mousse with silky texture and balanced sweetness. Perfect for quick and refined desserts using dark chocolate and Cointreau.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Cooking tools:
- Double boiler
- Saucepan
- Stove
- Microwave
- Mixing bowl
- Whisk
- Hand mixer
- Spatula
- Measuring spoon
- Glass
- Serving bowl
- Plastic wrap
- Refrigerator
Ingredients
- ● Dark chocolate 150 g
- ● Egg 3 pieces
- ● Water 2 tbsp
- ● Liquer/cognac/brandy 2 tbsp optional - I used Cointreau orange liqueur
- ● Salt 0.25 tsp
- ● Sugar 50 g
- ● Cinnamon powder 0.5 tsp optional
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