How to Grill Potatoes: Easy & Delicious Herb
Learn how to grill potatoes like a pro! My simple herb-glazed method makes the best BBQ potatoes, perfect for any summer gathering. Enjoy!
Ingredients
- 2 pounds (900g) baby potatoes, halved (preferably red or Yukon Gold)
- 1/4 cup (60ml) olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped (or 1 tsp dried)
- 1 tablespoon fresh thyme, chopped (or 1 tsp dried)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon smoked paprika
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