Mutton Stew – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Oil ½ Cup
• Pyaz (Onion) Sliced 3-4 large
• Mutton 1/2 Kg
• Lehsan (Garlic) Chopped 1 Tbs
• Adrak (Ginger) Chopped 1 Tbs
• Sabit Lal Mirch (Red Chili Whole) 4-6
• Badi Elaichi (Black Cardamom) 1-2
• Daar Chini (Cinnamon) 2 Sticks
• Kali Mirch (Black Pepper) 8-10
• Zeera (Cumin Seeds) ½ Tsp
• Tez Paat (Bay Leaf) 1
• Laung (Cloves) 6-8
• Lal Mirch (Red Chili) Crushed 1 & ½ Tsp Or To Taste
• Namak (Salt) 1 Tsp Or To Taste
• Dhania Powder (Coriander Powder) 1 Tsp
• Haldee (Turmeric) ½ Tsp
• Tamatar (Tomatoes) Chopped 2-3
• Pani (Water) 2 Cups
• Dahi (Yogurt) ½ Cup
• Garam Masala Powder (Whole Spice Powder) ½ Tsp
• Hari Mirch (Green Chilies) 1-2 Chopped
• Adrak (Ginger) Julienne 1 Tbs