Gratinated Pasta with Pumpkin and Vegetarian Balls
Discover this delicious Gratinated Pasta dish made with Garden Gourmet Vegetarian Balls, perfect comfort food for the cold days!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardengourmet.com.
Ingredients
- 1 pack Garden Gourmet vegetarian balls
- 400 g butternut pumpkin
- 150 g zucchini
- 1 onion
- 1 garlic clove
- 1 large tomato
- olive oil for frying
- 200 g pasta
- 1 tbsp tomato paste
- 1 pinch salt
- 1 pinch black pepper
- 2 sprigs fresh thyme
- ½ organic lemon
- 125 g grated vegan cheese
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