California Avocado Loaded Sweet Potatoes - California Avocados

Name: California Avocado Loaded Sweet Potatoes - California Avocados
Ingredients: As needed cooking spray; 4 sweet potatoes, medium-sized; 1 white onion, small, thinly sliced; 3/4 tsp. garlic, minced; 8 oz. mushrooms, sliced; 1/2 jalapeño, small, stemmed, seeded and finely chopped; 1/2 tsp. black pepper, ground; 1/4 tsp. sea salt, divided; 1 can no salt added garbanzo beans, (15-oz), drained (liquid reserved) and rinsed; 1 ripe, Fresh California Avocado, seeded and peeled; California Avocado Cilantro Coulis; 1 bunch fresh cilantro, (about 2 oz.), stems removed; 5 Tbsp. garbanzo bean liquid; 1 Tbsp. lemon juice; 1 tsp. garlic, minced; 1/4 tsp. sea salt

californiaavocado.com

A fun, vegan twist on a loaded potato dish, lightened up and loaded with flavor and nutrition! Using sweet potato as the base, Fresh California Avocado is…

View full recipe on californiaavocado.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at californiaavocado.com.

Share this recipe:

Cooking tools:

Ingredients

As needed cooking spray
4 sweet potatoes, medium-sized
1 white onion, small, thinly sliced
3/4 tsp. garlic, minced
8 oz. mushrooms, sliced
1/2 jalapeño, small, stemmed, seeded and finely chopped
1/2 tsp. black pepper, ground
1/4 tsp. sea salt, divided
1 can no salt added garbanzo beans, (15-oz), drained (liquid reserved) and rinsed
1 ripe, Fresh California Avocado, seeded and peeled
California Avocado Cilantro Coulis
1 bunch fresh cilantro, (about 2 oz.), stems removed
5 Tbsp. garbanzo bean liquid
1 Tbsp. lemon juice
1 tsp. garlic, minced
1/4 tsp. sea salt