Caramelized Pancetta and Fennel Salad with Sausage | Premio

Ingredients

• 1/2 pound Premio Sweet Luganiga Sausage
• 5 pancetta slices
• 1 bulb fennel, halved and diced
• 2 tablespoons garlic, minced or chopped
• 2 tablespoons brown sugar
• 3/4 teaspoon sea salt
• 1/4 teaspoon cayenne pepper
• 1/4 cup and 1 tablespoon olive oil
• 6-7 cups fresh, mixed salad greens
• 2 tablespoons red wine vinegar
• 1 tablespoon lime juice
• 1/2 teaspoon honey