Slow-Cooker Chile and Roasted Garlic Beef Brisket Tacos Recipe

Slow-Cooker Chile and Roasted Garlic Beef Brisket Tacos Recipe

www.saymmm.com

Recipe, grocery list, and nutrition info for Slow-Cooker Chile and Roasted Garlic Beef Brisket Tacos. Try this delicious brisket taco recipe--simply add the beef to the slow cooker before work with...

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Cooking tools:

  • Slow cooker
  • Chef's knife
  • Cutting board
  • Oven
  • Baking sheet
  • Fork
  • Tongs
  • Spoon
  • Plate

Ingredients

  • 1 beef brisket (2 to 3 lb), trimmed of excess fat
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 pouch (8 oz) Old El Paso Mexican Cooking Sauce Chile and Roasted Garlic
  • 1 large red onion, cut in half, sliced
  • 16 Old El Paso flour tortillas for soft tacos & fajitas (6 inch)
  • 3 plum (Roma) tomatoes, seeded, diced
  • Fresh cilantro leaves
  • Lime wedges

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