Persimmon Dutch Baby Pancake
This magnificent giant puffed pancake is filled with sweet slices of persimmon and crunchy pecans. Impressive, yet surprisingly simple to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at somethingnewfordinner.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Cazuela
- Cast iron skillet
- Baking dish
- Oven
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 6 eggs
- 1 1/2 cups milk
- 1 cup flour
- 3 T sugar
- 1 t vanilla extract or vanilla bean paste
- 1/2 t salt
- 1/4 t cinnamon
- 1 stick unsalted butter (1 quarter pound)
- 3 cups sliced persimmons with skins on (about 2 medium persimmons)
- 1/4 cup whole pecans
- 2 T brown sugar
More Like This
Dutch Baby Apple Pancake
somethingnewfordinner.com
Mastering the Art of Dutch Baby Pancakes - Nourish & Savor – Healthy Recipes That Taste Amazing
delicioushealthyrecipes.com
Mastering the Art of Dutch Baby Pancakes - Nourish & Savor – Healthy Recipes That Taste Amazing
delicioushealthyrecipes.com
Dutch Baby Pancake with Cinnamon Whipped Cream
eggs.ca
Dutch Baby Pancake
purewow.com
Recipe: <!-- -->Pumpkin Dutch Baby Pancake<!-- -->
wholefoodsmarket.com
Lets try these Dutch baby Pancakes - PotsandPans India
potsandpans.in
Vermicular | Dutch Baby Pancake
vermicular.us