Ingredients
- 1 Chilischote
- 200 g Möhren
- 1 Zwiebel
- 20 g Öl
- ½ TL Salz
- ½ TL Pfeffer
- 1 Mango
- 30 g Limettensaft
- 1200 g Wasser
- ¼ TL Salz
- 250 g Reis
- 600 g Rotbarschfilet
- 400 g Kokosmilch
- 20 g Limettensaft
- ¼ TL Pfeffer
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