Pecan Pie Bars | Recipes | PBS Food | PBS Food

Ingredients

• Ingredients for Topping
• 2-1/2 cups pecans
• 1 cup firmly packed brown sugar
• 1 cup light corn syrup
• 1/2 cup unsalted butter
• 4 large eggs lightly beaten
• 1 teaspoon vanilla extract
• 1/2 teaspoon dark rum or rum extract
• Ingredients for Base
• 2 cups all-purpose flour
• 2/3 cup granulated sugar
• 1/4 teaspoon salt
• 3/4 cup chilled unsalted butter cut into bits