Shrimp Dijonnaise Recipe - Cooking Index

Shrimp Dijonnaise Recipe - Cooking Index

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Recipe for Shrimp Dijonnaise Recipe - Peel and devein shrimp, leaving tails intact. Combine lemon juice and remaining ingredients in a shallow dish; add shrimp, stirring well. Cover and chill 4...

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Ingredients

  • 3/4 lb 340g / 11oz Unpeeled large fresh shrimp
  • 1/2 cup 118ml Lemon juice
  • 1/4 cup 49g / 1.7oz Butter or margarine
  • 2 tablespoons 30ml Vegetable oil
  • 2 tablespoons 30ml Dijon mustard
  • 1 tablespoon 15ml Worcestershire sauce
  • 8 Garlic cloves - minced

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