Making Pie Dough – Oracibo
Learn how to make a delicious pie crust using Phyllis's recipe, perfect for fruit pies and easy with a food processor. Perfect for beginners and experienced bakers alike!
Ingredients
- 4 cups unbleached flour
- 1 cup wholewheat flour
- 1 tsp. salt
- 1 tsp. baking powder
- 3 Tbsp. brown sugar
- 1 lb ice-cold Tenderflake lard or fresh lard, cut into 1” cubes
- 1 egg
- 1 Tbsp white vinegar
- Ice Water
- 1 1/3 cups unbleached flour
- 4 oz cold butter, cut into 8 pieces
- ¼ cup ice water, more if necessary
- 3 cups flour
- ½ cup each cold butter, lard or shortening, cubed (frozen lard or shortening works quite well here)
- 1 egg, beaten
- 2 tsp. vinegar
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