Lemony Cod Packets with Olive Butter | Savory
Gently steaming fish in parchment infuses it with lots of flavor from the olive butter while keeping cleanup to a minimum.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 4 slices bacon
- 6 tbsp butter
- 1/2 cup pitted green olives
- 1 (12 oz) pkg shredded Brussels sprouts
- 4 (4 oz) cod fillets
- 1 lemon
- 1 (0.75 oz) pkg chives
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