Lemon Butter Cod Recipe
If you love lemon, garlic, and butter, you'll love this easy white fish recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.consciouscooking.org.
Ingredients
- 4(6 oz each)cod fillets,skinless, about 1-inch thick (check with Monterey Bay Aquarium Seafood Watch for sustainability choices.
- 2 Tbsp all-purpose flour
- 1/2 tsp paprika
- 1/2 tsp onion powder
- 1/4 tsp dried thyme
- 1/4 tsp dried oregano
- 1/8 tspc ayenne pepper
- 3/4 tsp salt,or to taste
- 3/4 tsp freshly ground black pepper
- 5Tbsp plant based butter or margarine
- 2-3 minced cloves garlic
- 1 Tbsp olive oil
- 1 1/2Tbs vegetarian broth (optional)
- 1 1/2 Tbsp fresh lemon juice
- 1 Tbsp chopped fresh parsley
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