Easy Crusted Salmon | Command Cooking

Ingredients

• ***For the crusted salmon:***
• 1/2 cup pecan halves
• 1/2 cup panko breadcrumbs
• 1/4 cup fresh parsley leaves
• kosher salt, to taste
• freshly ground black pepper, to taste
• 4 salmon fillets
• 2 tablespoons unsalted butter
• ***For the glaze:***
• 1/4 cup honey
• 2 tablespoons reduced-sodium soy sauce
• 1 tablespoon brown sugar, packed
• 1 tablespoon ginger, grated
• 2 cloves garlic, minced
• 1 lemon, juiced
• 2 teaspoons cornstarch