Oatcakes
Discover the warmth of Scottish oatcakes—handmade with pinhead oatmeal and butter, perfect for a cozy snack or treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at scottishfoodguide.com.
Cooking tools:
- Rolling pin
- Cookie cutter
- Mixing bowl
- Saucepan
- Measuring cup
- Baking sheet
- Oven
- Spatula
- Cooling rack
- Chef's knife
Ingredients
- 6 tbsps pinhead oatmeal
- 100 mls boiling water
- 25 g butter
- ½ tsp salt
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