Easy Baguettes: Fuss-free, No Kneading, No Starter Required – Niece Bakes
Easy French Baguettes Make your kitchen smell like a French bakery with these easy baguettes! They are a little different to the traditional ones, for this recipe, we're not using a starter...
Ingredients
- 340g T65 flour or very strong white bread flour
- 50g wholemeal bread flour
- 9g salt
- 9g light muscavado sugar
- 250g water at 20-25C
- 10g fresh yeast
- 25g dehydrated sourdough (optional)
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