Mince Pie Brownies –

Ingredients

• 75g gluten-free flour
• 75g ground almonds
• 100g sweetener
• 40g cocoa powder
• 1 tsp cinnamon
• 1 tsp baking powder
• 150g dark chocolate
• 6 tbsp coconut oil
• 2 eggs, beaten
• 1 tsp vanilla extract
• 40g raisins
• 40g dried cranberries
• 3 gluten free mince or spiced apple pies, broken up into pieces
• Melted white chocolate, to drizzle
• 2.63oz gluten-free flour
• 2.63oz ground almonds
• 3.5oz sweetener
• 1.4oz cocoa powder
• 5.25oz dark chocolate
• 1.4oz raisins
• 1.4oz dried cranberries
• or
• Step 1 Preheat the oven to 180C and grease and line a 9x9in baking tin.
• Step 2 Place the flour, ground almonds, sweetener, cocoa powder, cinnamon and baking powder into your Ninja Kitchen food processor.
• Step 5 Remove from the tin and place onto a serving board. Drizzle over melted white chocolate – then enjoy!