Mexican Burger with Chorizo and Cheese | V&V Supremo®

Mexican Burger with Chorizo and Cheese | V&V Supremo®

www.vvsupremo.com

Upgrade burger night with a Mexican burger topped with zesty chorizo and melted Chihuahua® cheese for bold Latin-inspired flavor.

View full recipe on www.vvsupremo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.

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Ingredients

  • Avocado Spread:
  • 1/2 Avocado
  • 1/8 tsp. Kosher salt
  • 1 tsp. fresh lime juice
  • Pico de Gallo:
  • 1 Roma tomato, seeded, small dice
  • 2 Tbsp. white onion, small dice
  • 2 Tbsp. cilantro, chopped
  • 1 tsp. serrano pepper, seeded, small dice
  • 1/2 Tbsp. fresh lime juice
  • Burger:
  • 1 link from (14 oz.) pkg. Supremo® Brand Pork Chorizo from V&V Supremo®
  • 4 (6 oz.) frozen hamburger patties
  • 8 slices Sliced Chihuahua® Brand Quesadilla Cheese from V&V Supremo® ®, room temperature
  • 1 cup Grated Sierra® Brand Cotija Cheese from V&V Supremo®
  • 4 hamburger buns
  • 1/2 cup Supremo® Brand Mexican Sour Cream V&V Supremo®

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