Fruit Salsa with Cinnamon Chips Delight
Light and refreshing fruit salsa paired with sweet cinnamon sugar chips. Perfect for a healthy dessert or breakfast treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Baking sheet
- Pizza cutter
- Chef's knife
- Mixing bowl
- Spatula
- Oven
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Paring knife
- Peeler
- Parchment paper
- Airtight container
Ingredients
- 4 large flour tortillas (burrito size, 10-inch diameter)
- Non-stick cooking spray
- 4 tablespoons granulated sugar or brown sugar
- 1 teaspoon ground cinnamon
- 2 medium Granny Smith apples, diced and cored
- 1 lemon, juiced
- 1 cup strawberries, finely diced
- 2 kiwis, finely diced
- 1 cup raspberries
- 2 tablespoons brown sugar
- 2 tablespoons raspberry or strawberry preserves
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