Delicious Mixing Chicken Salad with Fresh Veggies
Discover my favorite way of mixing chicken salad with fresh veggies! This delightful recipe is bursting with flavor and perfect for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 2 Cups (300g) cooked chicken breast, shredded
- 1/2 Cup (125g) plain Greek yogurt
- 2 Tablespoons (30ml) mayonnaise
- 1 Tablespoon (15ml) Dijon mustard
- 1 Tablespoon (15ml) lemon juice
- Salt and pepper to taste
- 1 Cup (150g) diced red bell pepper
- 1 Cup (150g) diced cucumber
- 1 Cup (150g) halved cherry tomatoes
- 1/4 Cup (30g) chopped red onion
- 1/2 Cup (75g) chopped fresh parsley
- Lettuce leaves, for serving (optional)
- Additional lemon wedges (optional)
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