Prosciutto Pizza – Mr. Barbecuer
Passionate about barbequing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mrbarbecuer.com.
Ingredients
- 250 g of bread flour
- 1 packet of dehydrated baker’s yeast
- 125 ml of lukewarm water
- 2 spoonfuls of olive oil
- 1 teaspoon of salt
- ½ teaspoon of sugar
- 4 slices of prosciutto
- 100 g of dried tomato in oil
- 150 g of granulated goat’s cheese
- 125 g of grated mozzarella
- a sprig of parsley
- some sprigs of chive
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