Roasted Parmesan Potatoes

Roasted Parmesan Potatoes

foryoueats.com

This savory recipe for Roasted Parmesan Potatoes features Yukon gold potatoes coated in a mixture of melted butter, olive oil, and grated parmesan cheese, then seasoned with garlic powder, onion...

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Oven
  • Baking sheet
  • Fork

Ingredients

  • 2 lbs Yukon gold potatoes cut in half lengthwise
  • ½ c (100 g) unsalted butter melted
  • 2 tbsp (48 g) olive oil
  • 2 c (185 g) parmesan grated
  • 1 tsp garlic powder
  • 1 tsp (8 g) onion powder
  • 1 tsp (6 g) kosher salt
  • ½ tsp (.6 g) ground black pepper
  • 1 tsp (2 g) dried basil
  • 1 tsp (4 g) dried oregano
  • 1 tsp (4 g) smoked paprika

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