Chicken and Vegetable Rice Paper Rolls

Ingredients

• 1 tbsp vegetable oil
• 1 lb ground chicken
• 2 cloves garlic, minced
• 1 tbsp minced fresh ginger
• 1/2 tsp each salt and pepper
• 3 tbsp tamari sauce (gluten-free soy sauce), divided
• 1 tbsp sesame oil
• 12 large rice paper wraps
• 1 1/4 cups shredded kale leaves
• 1 avocado, thinly sliced
• 1 cup matchstick carrots
• 1 cup matchstick cucumber
• 1/2 cup smooth peanut butter
• 3 tbsp rice wine vinegar
• 2 tbsp sriracha hot sauce
• 1 tsp honey