South Asian Savoury Yogurt Bowl
For a backyard bash, either pre-assemble the bowls or set up a savoury yogurt bar where your guests can add the lentil mix and an array of vegetable toppings. The bowls can also be layered parfait...
Keywords
- bowls
- main dish
- snack
- asian
- whole green
- gluten-free
- vegetarian
- english
- 30 min. meals
- cucumber
- summer
- video
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lentils.org.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- ¼ cup (60 mL) chopped green onion (green part only)
- 3 Tbsp (45 mL) lemon juice
- 2 Tbsp (30 mL) chopped cilantro
- 2 Tbsp (30 mL) canola oil
- 1 Tbsp (15 mL) garam masala
- ¼ tsp (1 mL) cayenne
- 2 cups (500 mL) cooked green lentils
- 4 cups (1 L) plain Greek yogurt
- 1 cup (250 mL) chopped cucumber
- 1 cup (250 mL) shredded carrot
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