Sablés léopard - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Oven
- Baking sheet
Ingredients
- 125 g de beurre
- 250 g de farine de blé
- 125 g de sucre en poudre
- 1 œuf
- 20 g poudre d'amande
- 1 ½ c. à soupe de cacao en poudre non sucré
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