King Cake
Traditional King Cakes are made with a trinket hidden inside the cake. Most commonly the trinket is a bean, a pea or a small plastic baby.
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Cooking tools:
- Stand mixer
- Mixing bowl
- Saucepan
- Baking sheet
- Plastic wrap
- Oven
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- 1 package active dry yeast
- 1/4 cup water, warm
- 3/4 cup milk
- 1/3 cup (2/3 stick) butter, softened
- 1/4 cup Domino® Granulated Sugar
- 1 teaspoon salt
- 2 eggs
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon lemon rind, grated
- 3 1/2 cups all-purpose flour
- 1 dried bean or pecan half
- 4 cups Domino® Powdered Sugar
- 3 tablespoons meringue powder
- 1/3 cup warm water
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