Roasted Tomato and Garlic Sauce Recipe - Rana's Recipe
Roasted tomato sauce made with garlic and ripe tomatoes—simple, rich, and perfect for pasta, pizza, or freezing. A Mediterranean kitchen essential!
Ingredients
- 15 fresh ripe tomatoes (approximately 4 ½ LB)
- 2 heads of garlic, separated but not peeled (about 20 cloves)
- 4 tablespoons olive oil
- Salt and pepper to taste
- 1 large onion, finely diced
- 2 carrots, finely grated
- 2 tablespoons tomato paste
- 1 tablespoon sugar to taste (optional)
- 1 bunch of fresh basil
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