Strawberry Cake | Saveur
Strawberry cake, topped with strawberry cream cheese frosting, is a favorite soul food dessert; this delicious version comes from Bertha's Kitchen.
Ingredients
- 16 tbsp. unsalted butter, softened, plus more for greasing pans
- 3 cups flour, plus more for pans
- 1 tbsp. baking powder
- <sup>1</sup>⁄<sub>2</sub> tsp. kosher salt
- 1 cup milk
- <sup>1</sup>⁄<sub>2</sub> cup seedless strawberry jam
- 3 tbsp. red food coloring (optional)
- 2 cups sugar
- 1 cup canola oil
- 1 tsp. vanilla extract
- 3 eggs
- 8 oz. cream cheese, softened
- 1 (1-lb.) box confectioners' sugar, sifted
- 1 tsp. strawberry extract
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