Middle Eastern Sausage Rolls
Looking for a simple, delicious, and unique treat? We've got you covered with our Middle Eastern Sausage Rolls. Try it for yourself today!
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Cooking tools:
- Piping bag
- Instant-read thermometer
- Pastry brush
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Whisk
- Chef's knife
- Cutting board
- Refrigerator
- Measuring cup
- Measuring spoon
Ingredients
- 1 kilogram of minced Premio Hot Italian Sausage Meat
- 4 shallots, finely chopped
- 3 finely-minced garlic cloves
- 2 tablespoons all-natural tomato paste
- 1/2 cup homemade breadcrumbs (packaged also works)
- 1/4 cup chopped fresh cilantro
- 1/4 cup of your preferred Middle Eastern spices
- 3 teaspoons fennel seeds
- 3 farm-fresh eggs
- 4-5 sheets puff pastry
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