Moroccan Sausage Rolls
This is a healthy, richly flavored version of classic sausage rolls.
Keywords
- summer
- world cuisine
- red meat
- Moroccan cuisine
- healthy
- children's meals
- Mediterranean
- lamb meat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ba-bamail.com.
Ingredients
- as needed Olive oil
- 1 small Red onion
- 2 cloves Garlic
- 2 tsp. Ginger root
- 1 lb. Ground lamb meat
- 1/2 cup Rolled Oats
- 1/3 cup Currants
- 1/4 cup plus more Fresh mint leaves
- 2 tbsp. Pine nuts
- 1 tbsp. Harissa
- 1 tbsp. Ground cumin
- 1 tsp. Ground cinnamon
- 2 Eggs
- 2 sheets Puff pastry
- 1 cup Greek Yogurt
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