CHICKEN AND CABBAGE CASSEROLE - Your Recipe Blog
CHICKEN AND CABBAGE CASSEROLE
Ingredients
- 25 ml olive oil
- 500 g chicken breast, cubed
- 2 tablespoons harissa or chilli paste
- 4 – 5 cups shredded cabbage
- ½ cup chakalaka / chopped tomatoes
- 125 ml cream / mayonnaise
- salt and pepper to taste
- 250 ml grated mozzarella
- Hoender - Chicken
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