Stuffed Eggs with Tuna -
An Italian recipe from the mountainous Piemonte region. Step by step photos and detailed explanation. Let Italy enter in your home with this recipe from Kate Doberti!
Ingredients
- 5 eggs
- 150 gr tuna in olive oil
- 100 ml mayonnaise
- 1 tsp capers (pitted)
- 1 cucumber (pickled )
- salt
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