Red Onion and Halloumi Fajitas
Red Onion and Halloumi Fajitas Ingredients Method Heat the oil in a large fry pan over medium-high heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianonions.com.au.
Cooking tools:
- Skillet
- Stove
- Plate
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Tongs
- Serving platter
- Tortilla warmer
- Pan
Ingredients
- 1-2 tbsp olive oil
- 400 g halloumi, sliced
- 2 small red onions, peeled and cut into wedges
- 1 packet of Fajita seasoning
- 1 red capsicum, deseeded and sliced
- 1 green capsicum, deseeded and sliced
- 8 tortillas
- Sour cream
- Salsa
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