Flavorful Kalamata and Tomato Spread with Fresh Capers - Yummy Gusto
Mix up rich Kalamata olives with tangy sundried tomatoes, zesty capers, and smooth olive oil for a tasty Mediterranean topping perfect on bread or snacks.
Ingredients
- 1 cup Kalamata olives, pitted
- 1 cup oil-packed sundried tomatoes
- ¼ cup brine-packed capers
- ⅔ cup premium olive oil
- 1 teaspoon dried oregano or 2 teaspoons oregano leaves
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