Homemade Olive and Sundried Tomato Tapenade with Capers - Recipe By Me

Homemade Olive and Sundried Tomato Tapenade with Capers - Recipe By Me

recipebyme.com

Blend Kalamata olives with sundried tomatoes, capers, and olive oil for a rich Mediterranean spread perfect for crostini or crackers.

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Ingredients

  • 1 cup pitted Kalamata olives
  • 1 cup sundried tomatoes packed in olive oil
  • ¼ cup capers packed in brine
  • ⅔ cup extra-virgin olive oil
  • 1 teaspoon dried oregano or 2 teaspoons fresh oregano

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