Chocolate Peanut Butter Chia Cupcakes | Culinary Butterfly
Explore the comforting goodness of this simple yet delicious batter, mixed with just the right blend of flour and buttermilk. Perfect for pancakes or waffles!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culinarybutterfly.com.
Ingredients
- 1/2 cup butter, melted
- 2 ounces semi-sweet baking chocolate (Ghirardelli)
- 1/2 cup peanutbutter
- 3/4 cup all-purpose flour
- 1/2 cup cocoa powder, (OMG! Superfoods Organic Cacao Powder)
- 1/2 teaspoon baking soda
- 3/4 teaspoon baking powder
- 1/4 teaspoon sea salt
- 2 large eggs
- 3 tablespoons chia seeds
- 1/2 cup granulated sugar
- 1/4 cup light brown sugar
- 1 teaspoon vanilla extract
- 1/2 cup buttermilk
- 2/3 cup cocoa powder, (OMG! Superfoods Organic Cacao Powder)
- 3 cups powdered sugar
- 1/3 cup vanilla almond milk
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